I am currently sat typing this on my Mum's sofa after a long drive from Norwich. Pip has already snuggled up to my Mum and Ben is reclining in the arm chair. This is how Easter weekend's are supposed to be spent.
I always use Tana Ramsey's recipe for lemon drizzle cake. I decorated the cake with violas from my garden and crystalised violets. You can use any edible flowers, I think I'll try pansies or dianthus next.
I hope you have a wonderful Easter break, filled with hot cross buns and easter egg hunts.
Love Jenny x
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